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Swig & Nibble

April 17, 2021 @ 6:30 pm UTC+8

Join Capella Ubud, Bali and Cuca Restaurant for an evening under the stars that promise to be an off-the-charts, fairy-tale food and wine experience infused with stand-up, daringly innovative spirit.

A line-up of theatrical sweet and savoury tapas will march around The Camp Fire, snappily orchestrated with meticulously paired wines and the DJ’s curated beats.

Saturday, 17th April 2021
Capella Ubud, Bali
Welcome drink at 6:30pm, tapas starts at 7pm.

Ticket includes
20 sweet and savoury tapas
Wine pairing
DJ’s curated beats
IDR 950,000++ per person

For reservations, please contact
reservations.ubud@capellahotels.com or call+62 361 209 1888
Reservations must be received and paid in full by 15th April 2021

Details

Date:
April 17, 2021
Time:
6:30 pm UTC+8
Event Category:
Website:
https://www.capellahotels.com/assets/docs/ubud/Capella_Ubud%2C_Bali_x_Cuca_Web.pdf

Venue

Capella Ubud
Jl. RY Dalem, Keliki, Tegallalang, Gianyar, Bali
Tegallalang, 80561 ID
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